Ingredients:
– 6 cups watermelon, cubed
– 2 cups cherry or grape tomatoes, cut in half
– 1 cup feta cheese, cubed
– 1 jalapeno pepper, minced
– 1/2 cup basil pesto
– salt and olive oil to taste

Directions:
– Mix watermelon, tomato, feta, pesto, and jalapeno in a large bowl
– Stir in olive oil and salt, tasting until it’s right

Note: make this as close to party time as possible because it begins to go seriously downhill after about 2 hours of sitting in its juices