Frozen Negroni

Although Anel can’t stand them, I love me a good negroni. It tastes like Italian summer in a glass. I saw someone on Instagram drinking a frozen negroni the other day and haven’t stopped thinking about it so I made some last night for birthday sunset cocktails on the beach.

They were SO good! Sharing the recipe with you today. I hope you can enjoy one this weekend!

Frozen Negroni Recipe

– 4 oz Campari
– 4 oz gin
– 3 oz sweet vermouth
– 12 oz OJ
– 4 cups ice
– Orange peels for garnish if you’re feeling fancy

1. Blend the ice with orange juice
2. Add the 3 liquors and blend again
3. Pour into glasses and garnish with orange peel
4. Enjoy responsibly!

Photos by Julia Dags.

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  1. This looks absolutely divine! I can’t wait to give it a try. Thanks for sharing Julia!

    7.10.20 · Reply
    • Julia said:


      7.12.20 · Reply
  2. Awww YAY so glad you’re still loving the Sunday Gin! Can’t wait to make this! 🙂 We’re shipping direct now (thanks, Covid lol) – and LS readers are more than welcome to use code FAM15 for 15% off… link to Sunday Gin below —

    7.10.20 · Reply
    • Libby said:

      Oooooo! I have have to order some gin now! Thanks for leaving this link and code, Laura!! So sweet!! 🙂

      7.12.20 · Reply
    • Julia said:

      Thanks Laura! It’s my favorite gin!!! Seriously I’m a huge fan xx

      7.12.20 · Reply
  3. Cara said:

    Hi! This looks amazing! What brand did you use for the sweet vermouth?

    7.11.20 · Reply
    • Julia said:

      Carpano Antica. It’s the best one IMO!

      7.12.20 · Reply
  4. JTM said:

    Can you use Vodka in place of Gin???

    7.13.20 · Reply
    • Julia said:

      Totally! Try it and let me know how it is.

      7.13.20 · Reply