Happy Friday! This week felt a little disjointed, like I was being pulled in 17 directions at once each day. I have my hands in so many different projects right now that it's been hard to keep them all straight. I spent part of the week working with a friend who helped me project manage the cookbook to get Lemon Stripes stuff in order and once that is complete, I'll feel a whole lot better.
Julia's PicksShop all
There are a ton of great new arrivals in the Lemon Stripes Market this month, you guys!
I am so excited about the new brands I've added to the shop this month like Jeweled Coquette, a local brand that makes my favorite beaded necklaces and Sara Fitz, the cutest New England-based home goods line.
WHAT I’M READING & WATCHING
Little Monsters by Adrienne Brodeur: I finished this delightful book about a family living in Cape Cod, told from the perspectives of a sister, brother, father, and another mystery family member. They all have lots of deep buried secrets and it all twists and turns perfectly together.
Yesterday I made chicken soup because I had all the ingredients on-hand, and it actually got me excited for fall cooking. We've been mostly grilling and eating garden salads this summer and I'm ready to change things up. Today I'm sharing 10 of my go-to fall recipes! Check out 30 more amazing fall recipes here.