This cult-favorite bakery makes all handmade, naturally leavened sourdough bread and pastries that are out of this world. I buy their bread once a week and once in a while, I’ll treat myself to their ridiculously amazing almond croissant too. Everything, including the croissants and pizza dough, is made with sourdough so if you have a minor intolerance to gluten, they won’t bother your stomach at all!