If you haven't heard of Persifor yet, you are about to have a good day. The company was started by a friend of mine, Alex, an amazing young woman who had a background in merchandising and designing at J.Crew and Lilly Pulitzer.
Whenever I take two days fully off of work and blogging, Sunday nights are a mad scrambling dash to get to the finish line at a decent hour but this time it was so worth it. On Saturday, Anel, Hallie, Victoria, Carly, and I joined the masses on Liberty State Island for the Veuve Clicquot Polo Classic which is basically a day where people (more…)
A few months ago, I was asked to model (so fancy) for Capwell & Co's blogger spring look book. Capwell chose the jewelry from their spring line and us bloggers styled it in springy outfits. In a fun turn of events, it was approximately 25 degrees that day and we were freezing cold while pretending to be heading to a brunch with tulips in our pretty baubles.
Feeding 13 people is no easy feat. During our family reunion this week, my aunt Marilyn whipped up this classic recipe with a flavorful twist for lunch one day. My family devoured them almost before I could even take photos. It was a mad dash for the eggs! They make for a great easy lunch, appetizer, or brunch side.
