Tomorrow will be my last day at my full time job at Integrative Nutrition, where I've been working for the last four years. It's where I met my husband, where I grew up from an out-of-college girl into a successful young woman.
A week from today, I'm hopping on a 16 hour jet plane to Tokyo and then a 6 hour plane to Singapore, followed by a boat ride to an Indonesian Island to celebrate my dad's birthday for a week. I'm so excited to wear only bathing suits, relax on the beach for days on end, eat fresh fish and fruit, and spend time with my husband and family.
I gave up gluten for lent, so for 40 days I'm living a gluten free lifestyle. I feel so much better, I have more energy, and I'm able to get more creative in what I order at restaurants! Despite this fact, I've been craving brownies like crazy for the last week so I decided to find a recipe for gluten free brownies.
Being from New Hampshire around people who exclusively wear LL Bean and J.Crew, I love a good plaid shirt. I was surprised to find this one at Zara.
