I'm not a big drinker, but once in a while I come across a concoction that makes me want to imbibe on a more regular basis. Lately I've been slightly obsessed with whiskey-gingers made with rye whiskey, organic ginger beer, and a slice of lime. It's refreshing but hearty enough for winter. Anel and I are thinking of making this our signature cocktail at our wedding next summer.
Whiskey-Ginger












