It’s hard to find fun batched mocktails to serve that can also be made into cocktails when you have a group where some people drink and some don’t. This one is sweet and cinnamony and perfect for fall. This would be great to batch for Thanksgiving dinner or a fall dinner party!
Fall Punch Recipe:
Makes about 6 servings
Mocktail Ingredients:
– 1 quart apple cider
– 1 apple, cut into small chunks
– 1 orange, peeled and cut into small chunks
– 1 pear, cut into small chunks
– 1 cup frozen cranberries
– 3 cinnamon sticks, plus more for optional garnish
– 2 cans ginger ale
Cocktail Ingredients:
– Everything above –
6 ounces of vodka
– Replace ginger ale with champagne (optional)
Directions
-
- Pour the cider into a pitcher or large jar.
- Place the cinnamon sticks, cut fruit, and frozen cranberries inside.
- If you’re making the cocktail version, add the vodka as well.
- Let it sit for at least 30 minutes before serving.
- Pour into glasses and top off with ginger ale or champagne.
- Garnish with a cinnamon stick (optional).
- Enjoy!
