This recipe comes from Heidi Swanson's book, Super Natural Cooking.
Ingredients
1 tblspn coconut oil
1 1/4 cup rolled oats
1 1/4 cup chopped walnuts
1/2 cup oat bran
1 1/2 cup brown rice cereal
1 cup dried cranberries
3 tblspn finely chopped crystallized ginger
1 cup brown rice syrup
1/4 cup natural cane sugar
1 tspn pure vanilla extract
1/2 tspn fine-grain sea salt
Directions
Grease baking pan with the coconut oil.












