My great-grandmother used to preach that eating six almonds/day would prevent cancer. Perhaps it was all the anti-inflammatory Omega-3s or the high fiber content, but it worked! I've inherited her love for almonds and found a new (not quite so healthy) way to eat them.
I was thinking about making peanut butter cookies this weekend but when I looked in the refrigerator, I saw that we only had almond butter (a healthier alternative).














