Simple Suppers: Grilled Steak with Chimichurri

I have been making my chimichurri recipe (that may or may not be in my book!!!) on repeat lately. I'm usually more of a pesto gal, but lately I want to bathe in this herby, tangy, delightful sauce made with herbs from Anel's garden. I usually throw in parsley and cilantro, but you can go wild with whatever you have on hand.

5 Random Things: July

July is a big month in our house with my birthday and Amalia's. This year it's busier than ever as I'm scrambling to finish the content of my book and also all of the photoshoots. We have one tomorrow and then only two more left which is very exciting. I think I'll finally be able to take a minute to breathe when those are done.

A Day at Lake Compounce

A few weeks ago, we took a little road trip about an hour north to Lake Compounce as a Kindergarten graduation celebration for Amalia and two of her best pals who happen to live next to us. We are good friends with all the parents so made a big fun day trip out of it. We expected to drive up, hang for a few hours, and come home but ended up having the best day ever and stayed for the whole day!

View all posts in: